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Friday, December 25, 2009

INDIAN VEGETARIAN RECIPES

Vegetables are an integral part of our food and we consume them in a number of ways. For pure vegetarians India is a heaven. India can boast for its innumerable varieties of tasty and nutritious vegetarian dishes. Indians like their vegetable curries real hot 'n' spicy and so add a number of spices to make them really exotic. These are also prepared using different methods of cooking like baking, boiling, frying etc. We offer a number of tempting Indian vegetarain recipes of dishes like Navratan Korma, Shahi Paneer etc. to the connoisseurs of taste.

2 comments:

  1. Great blog ... But Missing recipes ..:) .. waiting for updates....

    Neetu Heer..!!

    ReplyDelete
  2. CHILLI PANEER RECIPE:

    Required Items:-
    350 gms Paneer
    2 tsp Salt
    1 Egg
    1/2 cup Corn Flour
    1 tsp Ginger-Garlic Paste
    2 cups Coarsely Chopped Onions
    2 tbsp Sliced Green Chillies
    1 tbsp Soya Sauce
    2 tbsp Vinegar
    1/4 tsp Ajinomoto
    Oil for frying
    Little Water

    How to make Delicious Chilli Paneer

    1.Cut the paner into cubes.
    2.Mix together the cottage cheese, 1 tsp salt, egg, corn flour, garlic, ginger and water to just coat the paneer pieces with the mixture.
    3.Heat oil in a pan and fry the paneer pieces caoted with mixture till golden in color.
    4.Heat 2 tbsp of the oil in a wok and stir fry the onions in it over high heat for half a minute.
    5.Add the green chillies, salt, soya sauce, vinegar, ajinomoto and the fried paneer cubes.
    6.Mix well, and garnish the chilli paneer with finely cut spring onions and coriander.

    ReplyDelete

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